School of Culinary Arts

The People Who Make It Happen...

At SCA, our dedicated team is committed to nurturing culinary talent through hands-on learning and personalized mentorship. We empower students with applied knowledge, guiding them to achieve excellence in the culinary arts. The achievements of our students stand as a testament to our unwavering commitment to quality education.

Maryum Sohaib
Head of Department
Turhan Butt
Senior Faculty member and hospitality Consultant
Israr Hussain
Senior Faculty member and program coordinator
Ghulam Muhyuddin
Lecturer
Qasim Shah
Executive Chef
Chef Amal
Ahmed Senior Culinary Instructor
Syed Muheeb
French Language Instructor